Ratings and reviews of local businesses, products and brands.

Sylvain Morel reviewed Restaurant Le Jarrousset

Très bon restaurant il manquait un peu de convivialité pour un réveillon de la Saint sylvestre

Titilope Abe reviewed Restaurant Istanbul (Halal Food)

Good food though a little bit expensive. But good

Chris K reviewed Restaurant Mugen

Best asian - sushi restaurant for that area. The dishes are authentic and taste excellent. The menu contains a variety of nicely presented dishes (mainly Japanese cuisine). The interior of the restaurant is very nice and so is the lighting. The only problem (for the moment) is that on busy weekends it could take a long while for your dish to be prepared. Apart from that I totally recommend this place if you're in the area.

Lorraine Morgan-Aggari reviewed The India

Never judge a book by its pictures... is the lesson learnt with this place. The food was really nice, good size portions and really tasty. Staff were amazing and very helpful. We had a wonderful evening and will definitely visit again.

ARAVINTHKUMAR JAYAPRAKASAM reviewed Annapurna Restaurant

Best indian restaurant nearby foetz. Most of indian dishes we can get it here. Before prepare the food u should suggest them, made it in indian style. Its opposite to aldi, u can find easily. And staff's are humble and sweet. U can try buffet , all kadai non-veg items and bindhi and dhal.

Catherine Schmit reviewed La Biblioteca

The restaurant has an amazing interior. The terrace is very nice and perfect to spend summer evenings with the high quality food offered by the restaurant. The burritos have an amazing taste. In addition their cocktails are very special.

Syyymon Hhh reviewed Umi sushi japonais

Testé des dizaines de fois via Deliveroo Sashimi et Sushi excellents! Je recommande

Lorraine Barnard reviewed French Cooking School

Our sincere thanks to Poul and Niall for an incredible week of fabulous food and great cooking experiences in a wonderful homely atmosphere. As a family of keen cooks and diners not only did we learn how to put together some amazing menus, balance flavours, new cooking techniques and efficient use of many varied ingredients but most importantly had lots of fun in a relaxed environment. Paul is a fountain of knowledge and has an amazing and practical approach to cooking in which food and flavours are celebrated and enjoyed with the greatest of ease. We would highly recommend and endorse the French Dining School to anyone who shares a passion for cooking and fine food. Mark Lorraine, Courtney and Jordan

Rafik Zribi reviewed Ichiban

Not a real japanese restaurant. But their food is very decent. They got certain unusual items like kushikatsu and oyster sashimi that makes it at least worth a pass for a foodie.

M SA reviewed Pizza by Night

C'est la première fois que je mange une pizza \pas bonne\ ...